I can really see the influence that working on the Seedport has had in your thinking, Maryam! You show very clearly how this can benefit the food system. Did you try to sketch Louisville’s current food system, to show where most people are getting their food now?
Make that FOODPORT, not Seedport!
Thank you for your comments Prof Anderson. The FoodPort has been very influential in my understanding of food systems. I will sketch my interpretation of the current food system in Louisville, and post another drawing!
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